(Foods that Hurt us Part 1)
Foods that Hurt our Guts
(thank you to Dr. Ritamarie Loscalzo for this information)
1. Gluten - wheat, rye, barley, etc damage the gut lining and make it difficult to break down and digest and cause inflammation
2. Dairy products - cheese, ice cream, sour cream and most commercially baked goods-create mucous and inflammation which interferes with absorption
3. Caffeine- coffee, black teas and soft drinks - thin the digestive lining
4. Alcohol
- causes intestinal permeability by suppressing the production of anti-inflammatory properties
5. Sweets - High fructose, corn syrup, sugar, and all forms of sugar, feed yeast and undesirable bugs
6. Processed meats - Cold cuts, commercially raised animal product and farmed fish - disrupt the gut flora
7. Refined foods - White flour, white rice, processed packaged foods, crackers, cookies - all are deficient in vitamins and minerals, imbalance blood sugar and feed unfriendly gut microbes
8. Unstable oils - Hydrogenated trans fats, all oils (except olive, coconut, flax and hemp) and all headed polyunsaturated oils - disrupt omega 3 to 6 fat balance, leading to inflammation that disrupts the gut lining
9. Artificial - Colorings, flavorings and sweeteners ie aspartame (**Please note that aspartame in our yogurts, gums, etc is banned in Hawaii because of its cancer connection) damages the gut lining
10. Allergens - All known and suspected ones- create inflammation and contribute to leaky gut
This information is for all health levels and hope that it helps to get us on track with eating better!
Healthy eating,
Colleen :-)
Colleen :-)
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